Steak Diane

 

I used a combination of three different recipes for Steak Diane for this dish, one from Paula Dean, Gordon Ramsey and one from the Cheesecake Factory.  Just picked the ingredients I had or preferred.  The sauce turned out very tasty, but the steak itself was a little tough.  B only wants his steak well-done, so this might have been better and more tender if it was cooked to medium or medium rare.  Or if I got a different cut of steak, I used eye of round.  I served it with a salad and fresh green beans with new potatoes.