Generally, there are two days of the year that I won't cook for anyone else, my birthday and Mothers Day. This year is an exception. Yesterday was W's birthday, Mother's Day and the day that son A flew across the country to visit as a surprise. So W, I made you a "Foolproof Sponge Cake" from the cookbook "The New Best Recipes" from America's Test Kitchen. Filled with fresh strawberries and whipped cream. We had some sweetened strawberries to serve on the side. Your brother ate your piece and said it was delicious.
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